Open at 4:00pm
TuesDAY THRU SUNDAY
We also offer Sunday brunch
11:00am - 3:00 pm, Oct. - April.
Reservations are highly recommended.
We look forward to being your host for a wonderful dining experience.
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wine
list
As one of the premier restaurants on the Seacoast,
Ron’s Landing is proud to offer a variety of wines from around the
world. Chosen for their quality as well their compatibility with our
menu.
CHAMPAGNE,
SPARKLING
|
| |
| 001 |
Canella
Prosecco, Veneto, Italy
Single serving - 187ml |
8.95 |
| 002 |
Freixenet
Cordon Negro Brut, Spain
Single serving - 187ml |
7.95 |
| 003 |
Henry
Varnay Blanc de Blancs, Loire Valley, France
100% sparkling Chenin Blanc in a light, fruity style |
30.00 |
| 004 |
Moet
& Chandon White Star, Reims, France
Persistent bubbles, round, smooth and fruity
|
60.00 |
| 005 |
Cuvee
Dom Perignon, 1998, Remis, France
One of the finest and best known Champagnes in the World. Tiny
bubbles and yeasty aromas |
175.00
|
PINOT
GRIGIO, PINOT GRIS, OTHER WHITES |
|
| 101 |
Robert
Mondavi Private Selection Riesling, 2005, Central Coast,
CA
Fragrant notes of apricot, rose and citrus explode in the nose
with honey and green apple flavors |
6.75/26.00 |
|
| 102 |
Claiborne
& Churchill Dry Riesling, 2005, Central Coast,
CA
Unmistakable aromas of Kaffir lime and white peach greet you,
balancing racy acidity and rich fruit |
32.00 |
|
| 103 |
Zenato
Pinot Grigio, 2005, Venezie, Italy
Hints of light spice with soft fruit flavors |
28.00 |
|
| 104 |
R.
Stuart Big Fire Pinot Gris, 2005, Willamette Valley,
Oregon
Perfume of orange zest and freshly sliced honeydew with fresh,
juicy, vibrant fruit flavors |
32.00 |
|
| 105 |
36.00 |
|
|
Domaine
Rieflé Pinot Gris Clasique, 2004, Alsace, France
Complex and slightly smoky aromas, with hints of ripe peach
and apricots |
|
| 106 |
Santa
Margherita Pinot Grigio, 2006, Valdadige, Italy
Dry, fruity, complex and well balanced |
46.00 |
|
| 107 |
Hugel
Gentil, 2005, Alsace, France
This blend from the Alsace is very dry, spicy and aromatic |
24.00 |
|
| 108 |
Sokol
Blosser Evolution, 2005, Willamette Valley, Oregon
An organic blend of nine white varietals that come together
and create a flavor greater than the sum of its parts |
30.00 |
|
| 109 |
Beringer
White Zinfandel, 2006, CA
A full flavored White Zinfandel with delicate sweetness |
5.95/18.00 |
|
| 301 |
Principato
Pinot Grigio, Veneto, Italy |
|
6.50 |
|
|
|
|
SAUVIGNON
BLANC, WHITE BORDEAUX |
| 110 |
Aresti
Sauvignon Blanc, 2006, Chile
Refreshing with pineapple, mango and grapefruit, zingy acidity
and intense fruit flavors |
|
|
6.25/24.00 |
| 111 |
Villa
Maria Sauvignon Blanc, 2006, Marlborough, New Zealand
Ripe tropical fruit with lively herbaceous characteristics |
6.75/28.00
|
| 112 |
Kim
Crawford Sauvignon Blanc, 2006, Marlborough, New Zealand
Full bodied, with rich fruit and a crisp finish |
|
36.00 |
| 113 |
Patient
Cottat Sancerre Vielles Vignes, 2005, Loire, France
Medium-bodied, with ripe citrus flavors and a clean finish |
|
38.00 |
| 114 |
Frog's
Leap Sauvignon Blanc, 2005, Napa Valley, CA
Crisp and vivacious, with a delicate blend of herbal scents,
bracing acidity, and a hint of earth |
|
38.00 |
CHARDONNAY,
WHITE BURGUNDY |
| 302 |
Sycamore
Lane Chardonnay, CA |
5.95 |
| 115 |
Madfish
Chardonnay, 2004, Western Australia
Non oaked, with vibrant fruit and a clean finish |
36.00 |
| 116 |
Pure
Evil Chardonnay, 2005, East Australia
White peach stone fruit characters with a luscious and delicious
mouthfeel |
7.50/26.00
|
| 117 |
Faiveley
Montagny "Les Joncs" Blanc, 2005, Burgundy,
France
Ripe, fresh, stylish and very attractive; a balanced Chardonnay
full of fruit |
36.00 |
| 118 |
Trevor
Jones "Virgin" Chardonnay, 2005, Australia
A fresh, elegant wine with peaches and lychee on the soft, crisp
finish |
36.00 |
| 119 |
Joseph
Drouhin Chablis, 2005, Burgundy, France
Crisp lemon, spice and almond aromas and flavors with a long,
rich finish |
38.00 |
| 120 |
J.
Lohr Estates "Riverstone" Chardonnay, 2005,
Monterey, CA
Fresh aromas of lime zest, nectarine, peach and apple combine
with vanilla notes |
7.95/30.00 |
| 121 |
Beringer
Napa Chardonnay, 2005, Napa Valley, CA
Smooth, ripe and rich, with spice, apple and pear flavors, nice
oak and intense aftertaste |
34.00 |
| 122 |
Louis
Jadot Pouilly Fuisse, 2005, Burgundy, France
Outstanding, with fresh fruit and a touch of oak |
38.00 |
| 123 |
Landmark
Overlook Chardonnay, 2005, Sonoma/Monterey, CA
Rich flavors of apple and pear with a full finish |
59.00 |
|
|
|
MERLOT,
CABERNET SAUVIGNON |
| 303 |
Sycamore
Lane Merlot, CA
|
5.95 |
| 201 |
Red
Rock Merlot, 2005, CA
Lush concentrations of black plum and boysenberry complimented
by soft, round tannins |
7.25/28.00
|
| 202 |
Chateau
Souverain Merlot, 2004, Alexander Valley, CA
Full flavors of cherry, plum and blueberry with a soft finish |
36.00 |
| 203 |
Wild
Horse Merlot, 2004, Paso Robles, CA
Abundant flavors of plum, cherry and toasted oak |
42.00 |
| 204 |
Clos
LaChance Merlot, 2003, Central Coast, CA
Juicy red currant flavors followed with rich, red cherry, black
cherry and blackberry flavors |
46.00 |
| 304 |
Sycamore
Lane Cabernet Sauvignon, CA |
5.95 |
| 205 |
Cypress
Vineyards Cabernet Sauvignon, 2005, Central Coast,
CA
Rich and full-bodied, with aromas of black currant, black cherry
and red currant |
7.50/28.00 |
| 206 |
Mia's
Playground Cabernet Sauvignon, 2003, Alexander Valley,
CA
Aromas of cassis, mocha and milk chocolate, with rich black
cherry and raspberry flavors |
36.00 |
| 207 |
Rutherford
Ranch Cabernet Sauvignon, 2004, Napa Valley, CA
Intense flavors of herbs, sour cherries and coffee,
with dry tannins
|
8.95/38.00
|
| 208 |
Sebastiani
Cabernet Sauvignon, 2004, Sonoma County, CA
Loaded with fruit, hints of chocolate and a toasted oak finish
|
36.00 |
| 209 |
Robert
Mondavi Cabernet Sauvignon, 2004, Napa Valley, CA
Unfiltered, with ripe berries and plum flavors and a long, soft
finish |
62.00 |
| 210 |
Stag's
Leap Wine Cellars "Artemis" Cabernet Sauvignon, 2004,
Napa Valley, CA
Silky and full bodied with flavors of raspberry and black currant |
90.00 |
OTHER
VARIETALS, BLENDS |
| 211 |
Silverado
Sangiovese, 2004, Napa Valley, CA
Medium bodied with subtle fruit and a smooth finish |
44.00 |
| 212 |
Luis
Felipe Edwards Carmenere. 2003, Colchagua, Chile
Fruity and balanced with a nice vanilla clove finish |
32.00 |
| 213 |
Navarro Correas
Malbec, 2005, Argentina
Aromas of jam, cherries, mild spice and cassis. Medium bodied
with flavors of cherry and spice |
7.50/26.00 |
| 214 |
Weinert Malbec,
2002, Argentina
Dried-fruit aroma with hints of vanilla spice, while on the
palate this wine is rich in dark fruit flavors |
38.00 |
| 215 |
Trentadue
Old Patch Red, 2004, Sonoma County, CA
Zinfandel, Petite Sirah, Carignan and Syrah blend offering jammy,
peppery, black fruit flavors |
28.00 |
| 216 |
Tandem
Peloton Red, 2004, CA
A blend of mainly Zinfandel and Pinot Noir showing a deep, rich
aroma and flavor |
44.00 |
|
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ZINFANDELS |
| 221 |
Bocce
Zinfandel, 2003, CA
Shows aromas of white pepper, cranberry and cherry.
On the palate, there is vibrant, fresh red fruit and a full
texture |
6.95/24.00
|
| 222 |
7
Deadly Sins, Zinfandel, 2005, CA
Soft supple pepper and licorice-clove notes merge into a sinful
marriage of deep, brambly blackberry and lustful cherry |
38.00
|
| 223 |
Artezin
Zinfandel, 2005, Dry Creek Valley, CA
Fresh, vibrant fruit, with black pepper, spice and
raspberry jam |
36.00 |
PINOT
NOIRS |
|
|
|
217 |
Cono
Sur Pino Noir, 2006, Central Valley, Chile
Rich fruit notes of cherry, plum and strawberry enhanced by
subtle smoky hints. This wine is well balanced and in the New
World style |
7.50/30.00 |
|
|
218 |
Rodney
Strong Pinot Noir,2005, Russian River Valley, CA Supple
in texture, with rose petal and red fruit aromas and a subtle
toasty vanilla character |
42.00 |
|
| 219 |
Elk
Cove Pinot Noir, 2005, Willamette Valley, Oregon
Clean and fresh, with light, appealing flavors of berry, cola
and chocolate-covered espresso bean |
46.00 |
|
|
|
| 220 |
Saintsbury
Pinot Noir, 2004, Carneros, Napa Valley, CA
Cherry, raspberry, ginger and caramel on the nose, with supple
flavors that follow suit |
50.00 |
EUROPEAN
& AUSTRALIAN REDS |
| 224
|
The
Little Penguin Shiraz, 2005, South Eastern Australia
Spicy with bold flavors
|
6.25/26.00 |
| 225 |
Peter
Lehmann Shiraz, 2004, Australia
Black, rich and full-bodied with intensely concentrated fruit
flavors mellowed to a soft finish |
32.00 |
| 226 |
Cecchi
Chianti Classico, 2005, Tuscany, Italy
Dry, well balanced, soft and velvety
|
28.00 |
|
|
|
|
| 227 |
Rocca Delle Macie
Chianti Classico Riserva Di Fizzano, 2000, Tuscany,
Italy
Medium-bodied, with blackberry and cedar aromas, fine tannins
and a focused, fruity finish |
$36.00 |
| 228 |
Bodegas Martue,
2005, Spain
This blend of Cabernet, Tempranillo and Syrah has an intense
bouquet, prevailing the fruit with a supple, fresh herb aroma |
$30.00 |
| 229 |
Conde de Valdemar
Crianza, 2002, Rioja, Spain
Fresh raspberry integrated with spicy oak and vanilla flavors |
$28.00 |
| 230 |
Chateau
Carignan Bordeaux, 2003, Cotes de Bordeaux, France
Supple and silky, with plum and black currant flavors and a
long finish |
38.00 |
| 231 |
Louis
Bernard Chateauneuf du Pape, 2003, Rhone, France
Very clean and beautiful, with exotic cassis and red berry character,
mocha and toasted oak |
60.00 |
| 232 |
Penfolds
Bin 407 Cabernet Sauvignon, 2004, South Australia
Full bodied with minty black currant flavors, superb oak integration,
great depth and complexity
|
44.00 |
| WINES
BY THE GLASS |
White Wines
Robert Mondavi Riesling...6.75
Principato Pinot Grigio...6.50
Beringer White Zinfandel...5.95
Aresti Sauvignon Blanc...6.25
Villa Maria Sauvignon Blanc...6.75
Sycamore Lane Chardonnay...5.95
Pure Evil Chardonnay...7.50
J. Lohr Riverstone Chardonnay...7.95
|
Red
Wines
Sycamore Lane Merlot...5.95
Red Rock Merlot...7.25
Sycamore Lane Cabernet Sauvignon..5.95
Cypress Vineyards Cabernet Sauvignon..7.50
Rutherford Ranch Cabernet Sauvignon...8.95
Navarro Correas Malbec...7.50
Cono Sur Pinot Noir...7.50
Bocce Zinfandel...6.95
The Little Penguin Shiraz...6.25
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| PORTS
AND DESSERT WINE |
Cockburns Special
Reserve Port
Warres’s 1990 LBV Port
St. Suprey Moscato |
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